Re: Upper Shenango
2015/12/10 13:15:53
(permalink)
ALL walleye should be C&R. Released into hot oil with a nice beer batter.
1c AP flour
12oz beer (I use miller lite, don't use dark or fancy beer)
1 egg, beaten
1t kosher salt
pinch of pepper and garlic powder
If you are looking for a nice thin and crispy beer batter, there you go. Perfect for those walleye!