Re: Tried some drum/sheepshead and it wasnt bad at all
2015/09/08 09:41:38
(permalink)
The caution there is the same as ALL oily fish: take what you plan to use immediately, clean the fillets of anything that isn't white, and they will be good. Closest parallel most people have encountered would be bluefish from the ocean/bay. Blues are quite tasty if you prep as above, and supposed to be really good smoked (I am guessing the drum would smoke well also). If you try to freeze oily fish the outcome will not be as good.
Glad you gave it a shot. We plan to keep a few next Erie trip.