So how big befor they get to strong tasting?

that 10lber my girl caught was some of the best eating fish ive had, just make sure you cut all that red off the meat and u will b fine
not likely u will catch 20 lbers in pymie

I dont know,people saying you would forget about walleye,just seems funny that you have to soak filets in OJ or something else cut out this and that,remove lateral lines,coat with butter then cover up with alfreado!!! I can eat walleye and perch just plain cooked in butter but sure sounds like alot of work to make a fish edible!!!!!! IMHO

channel cats from pymi are good to eat.  i dont like to keep the ones that are over about 22 inches.  15 to 19 is great.  give them some beer batter and fry them bad boys up

the ones in linesville are bread fed,so no bread crumbs required

Yeah 1-3 lbs usually taste great! 5 lbs an up i throw back. They usually have a stronger taste to me the bigger they get. Plus i fig a 5, 10, 15 pounder i would rather catch again maybe

ORIGINAL: toad01

i would rather have catfish over trout the only trout i like is smoked
had catfish several ways i liked broiled w/ crab meat toped w/ bread crumbs then drizzeled w/ cheese sauce serve w cold beer
I think im going fishing now !

How long do you broil them?

I prepared catfish chowder...it was awesome but alot of work.