Here are some excerps taken from a Post Gazette article last Sunday.
http://www.post-gazette.com/pg/11170/1154456-358.stm When striped bass hybrids are purchased as fry, they are reared to fingerling size at PFBC hatcheries. When received as fingerlings, they are directly stocked into waters.
The PFBC stocks striped bass hybrids and striped bass, however, they are not produced in Pennsylvania by the commission. Out-of-state sources, through a national fish exchange, are used to secure the supplement requested by area managers for release in Pennsylvania.
"We just do not have easy access to a broodstock for striped bass in Pennsylvania," said Larry Hines, PFBC northern regional production manager, in a written statement. "Hybrids also complicate the problem because we need white bass at the same time to cross with the pure striped bass to make hybrids. Other states can produce the fish much more efficiently and easily than we can."