SilverKype
Posts: 3849
Joined: 1/24/2005 From: State Status: offline
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Chicken -- there is no such thing as a dead zone aka where nothing exists. Perhaps the preachers' meat but not a dead zone. This idea originated long ago, when a hunter layed a dead deer on its side, cut the skin and ribcage off to show what a deers' internals look like. There was this "spot" at the back of the lungs and high, where nothing was there but flesh, also known as the dead zone. Something not taken into account at this time was that lungs were deflated and the organs were dead. If a deer is hit in the diaphragm, it will not survive. You may not find it, but it won't survive. Fellas -- shoot white fletching, wraps, and nocks. You'll see the arrow everytime.
< Message edited by SilverKype -- 10/14/2008 8:43:13 AM >
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It's hard to beat a Ross.
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